5 Ingredient Soups For The Soul

Who doesn’t want to be snuggled by the fire during the fall season? It’s the best place to be, and even more so when you have a nice bowl of soup to satisfy any hunger. What’s on your fall menu this year: muffins, stews, pot pies, sweet pies? How about quick and easy-to-make soups? We gathered a few scrumptious-sounding soup recipes for you to try at home. Feel free to mix it up and add your own flair.

Beefy Corn and Black Bean Chili

• Ground beef round
• Chili powder
• 1 package corn and black beans                                
• Beef broth
• 1 can tomato sauce

Cook time for this recipe is about 30 minutes. Click the above link for instructions.

Photo credit: http://bit.ly/2xdjr1L

Turkey Sausage-Gnocchi Soup

• Italian turkey sausage
• Packaged gnocchi
• Beef broth
• Stewed tomatoes
• Parmesan cheese

Cook time for this recipe is about 15 minutes. Click the above link for instructions.

Photo credit: http://bit.ly/2xdPkHB

Pesto Chicken Noodle Soup

• Chicken broth
• Tomato sauce or crushed tomatoes
• Pesto
• Egg noodles
• Cooked chicken breast

Cook time for this recipe is about 5 minutes. Click above link for instructions.

Photo Credit: http://bit.ly/2xXqBEy

Corn and Bacon Chowder

• Bacon
• Chopped celery, bell pepper, & onion
• Gold & white corn
• Cheese
• Milk

Cook time for this recipe is about 15 minutes. Click the above link for instructions.

Photo Credit: http://bit.ly/2xnr5Sr

Pumpkin Curry Soup

• Chicken or veggie broth
• Canned pure pumpkin
• Red curry paste
• Coconut milk
• Green onions

Cook time for this recipe is about 5 hours. Click the above link for instructions.

Photo Credit: http://bit.ly/2xZHlee

Try out these recipes and let us know how your soup creations turned out, or let us know your favorites that we missed! Take a picture and share your recipes with us on social media with the hashtag #WhitneyRanchCA!